Responsiblefor the assisting in the management of all aspects of the Restaurant’s functions, in accordance with restaurants’ standards. Implements andmaintains a service and management philosophy which serves as a guide torespective staff.
餐厅副经理是对餐厅的各方面都负责的管理者,根据酒店的标准,餐厅副经理运用服务和管理哲学管理和领导员工。
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