Team Leader - FOOD & BEVERAGE 餐饮部餐厅领班

- 2年以上相关工作经验
- 尊重客人需求，认真对待客人的提问或投诉，热衷于满足客人期望，时刻提供专业和高水平的服务质量
- 工作自觉主动、负责任
- 以身作则，帮助并带领员工
- 出色的语言组织能力，清楚流利地阐述观点
- 合理高效地安排员工工作，同时积极培养员工的质量意识
- 具有良好的团队合作精神，全力支持并协助他人工作
- 性格开朗，能从容应对压力
- 愿意接受轮班工作
- 流利的英语口语及掌握相关餐饮英语技能
- At least 2 year similar working experience
- Respects guest needs; takes great interest in satisfying them by taking their interests and complaints seriously; consistently delivers professional services with high quality work standards
- Acts on own initiative and takes responsibility for own work
- Sets role-model for staff; guides and assists the staff
- Has effective language abilities and clearly expresses opinions and information
- Structures work activities effectively, helps to build staff’s quality consciousness
- Has team spirit, willing to provide assistance and helpful
- Has a bright and cheerful disposition, can contend with pressure
- Accepts to take shift work
- Proficiency in oral and F&B English skills