全日餐厅服务员

1. Follow all Marriott policies and procedures.
执行所有万豪政策和标准。
2. Report to work on scheduled days at the scheduled time.
根据每天排班表的时间上班。
3. Report to work in uniform following all appearance standards.
上班时遵守仪容仪表和制服制度。
4. Work as a TEAM.
团队合作。
5. Follow all safety policies to ensure a safe work area.
遵守安全政策确保一个安全的工作环境。
6. Honour all reasonable work-related requests made by a Manager or Supervisor, which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the Hotel.
执行一些在你工作范围以外的由经理主管提出的任何合理与工作有关的要求，通过整个酒店的服务来使客人满意。
7. Check out with your supervisor before leaving your station or the floor for any reason.
不管任何原因离开你的工作区域，都要向你的主管汇报。
8. Adhere to all hotel policies and procedures.
自愿遵守酒店所有政策和程序。