饼房厨师 Commis Chef

具体岗位：面包房厨师
Prepares and presents a broad array of cakes, desserts, cakes, petits fours which meet customer expectations.
制作并装饰各种满足客人期望的蛋糕、甜品、法式小点心
Prepares and present baked
pastries
制作提供烘烤面点
Prepare and present afternoon
tea items
制作和装饰下午茶食品
Maintain hygienic standards and
practices
保持卫生标准和规则
Maintain a hygienic kitchen
保持厨房的卫生
Clean the kitchen and equipment
清洁并整理工作区域