Commis-Associate Restaurant 员工餐厅厨师

时刻为客人提供礼貌专业的服务。
Provides a courteous and professional
service at all times.
提供及时、有效而个人化的服务，确保达到专业、高品质的工作水准。遇到不能解决的问题时，迅速汇报，确保高效的服务。
Handles guest and associate enquiries in
a courteous and efficient manner, reporting complaints or problems if no
immediate solution can be found, whilst providing a prompt follow-up.
与同事保证良好的沟通和和睦的人际关系。
Maintains positive guest and colleague
interactions with good working relationships.